12010 Keystone Ave, Withrow, MN 55082 (opens in a new tab) 651-439-6625
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12010 Keystone Ave, Withrow, MN 55082 (opens in a new tab) 651-439-6625
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Food

Food

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651-439-6625

Starters

  • Sal’s Angus Bites*

    Blackened angus tips on a bed of onion stacks, served with bearnaise sauce and creamy horseradish sauce

    $16.95

  • Sal’s Spuds

    Potato wedges with bacon, cheese, and green onion. Served with a side of sour cream

    $13.95

    gluten free

  • Cock Bites

    Blackened chicken breast on a bed of onion stacks, served with ranch dressing and gorgonzola gravy

    $15.95

  • Sal’s Meatballs

    Two huge meatballs covered in red sauce and topped with parmesan cheese. Served with hot bread stick

    $12.95

  • Walleye Fingers

    Cornmeal encrusted on a bed of French fries, served with Cajun-ranch dressing and tartar sauce

    $16.95

  • Mozzarella Stuffed Bread Sticks

    4 large seasoned stuffed bread sticks, served with Sal’s homemade marinara for dunking

    $12.95

  • Stuffed Portabella Caps

    2 large roasted portabellas stuffed with seasoned cheese and homemade Italian sausage. Topped with a balsamic glaze

    $15.95

    gluten free

  • BBQ Chicken Nachos

    A huge order of fresh chips, piled high with chicken, bacon bits, mixed cheeses, and jalapeños, then drizzled with BBQ sauce

    $15.95

  • Spinach Artichoke Dip

    A creamy blend of fresh spinach, artichokes, roasted garlic, and the best cheeses. Hot and bubbly, served with bread or chips

    $15.95

  • Build Your Own Wings

    Bone in or boneless

    Wing $15.95

    Flavors: Plain, Bbq, Honey Garlic, Cajun, Buffalo, Teriyaki, Garlic Parmesan, Sweet & Spicy

    Dipping Sauces: Bleu Cheese, Ranch, Sweet & Spicy, BBQ, Gorgonzola Gravy, Buffalo

  • Bang Bang Shrimp *NEW!*

    Crispy fried shrimp tossed in our homemade bang bang sauce, served on a bed of fresh cabbage.

    $16.95

    gluten free

  • Hot Honey Flatbread *NEW!*

    Our homemade red sauce on a crispy flatbread, topped with mozzarella cheese and pepperoni, then drizzled with hot honey sauce.

    $15.95

Burgers

All come with kettle chips, fresh fruit or coleslaw. French fries, sweet potato fries, or American fries +2 Waffle Fires +3

  • Sal's Burger

    Pepperoni, mild gardiniera, mozzarella cheese, drizzled in hot honey. Served with a tomato aioli

    $17.95

  • Mushroom Swiss

    A classic combo of thick cut mushrooms and melted Swiss cheese

    $15.95

  • Cowboy Burger

    Melted cheddar cheese topped with haystack onions and drizzled in BBQ sauce

    $16.95

  • California Burger

    Keeping it simple, fresh lettuce, tomato and red onion. Add cheese +2, add bacon +3

    $13.95

  • Olive Burger

    Chopped green olives and garlic, topped with mozzarella cheese

    $16.95

  • Breakfast Burger

    Piled high with applewood smoked bacon, American cheese and an over easy egg

    $16.95

Soups & Salads

All soups and salads served with fresh hot bread.
Dressing Options: Italian, Ranch, French, Bleu Cheese, Sal’s House Vinaigrette, Thousand Island, Light Ranch, Caesar

  • Soup of The Day

    As good as grandma makes

    Cup $7.95

    Bowl $9.95

  • Sal’s Chicken Wild Rice

    Cup $7.95

    Bowl $9.95

  • House Salad

    Mixed greens and fresh vegetables with choice of dressing

    Small House Salad $7.95

    Large House Salad $12.95

  • Caesar Salad

    Romaine tossed in our homemade dressing, herbed croutons, and shredded parmesan. Topped with a baked parmesan wheel

    Caesar Salad $12.95

    Add Grilled Chicken or Shrimp $7

  • Chopped Chef

    Mixed greens, turkey, ham, hard boiled eggs, cheddar, and fresh vegetables

    $16.95

Pastas

  • Sal’s Spaghetti & Meatballs

    You won’t believe your eyes or mouth! Marinara, 2 meatballs, and shredded parmesan. Served with a bread stick

    Spaghetti & Meatballs $17.95

    Add a Bread Stick $2

    Add Mozzarella Stick $3

  • Fettucini Alfredo

    White wine and parmesan cream sauce. Served with a breadstick

    Fettuccini Alfredo $17.95

    Add Grilled Chicken or Shrimp $7

  • Chicken Penne

    Fresh vegetables and chicken tossed with a spicy rosé sauce. Served with a breadstick

    $19.95

Sal's Specialty Sandwiches

All come with kettle chips, fresh fruit or coleslaw. French fries, sweet potato fries, or American fries +2 Waffle Fires +3

  • Philly Prime Rib

    10oz sliced prime rib with chipotle mayo, and pepper jack on a wheat hoagie

    $16.95

  • Hot Dago

    Italian sausage (beef & pork blend) smothered in marinara sauce, mozzarella, fresh peppers, and parmesan cheese on a toasted baguette

    $15.95

  • Clubhouse

    Applewood smoked bacon, turkey, ham, Swiss cheese, lettuce, tomato, and mayo on toasted bread
    or try it as a wrap!

    $14.95

  • BLT

    Applewood smoked bacon, lettuce, tomato, and mayo on toasted bread
    or try it as a wrap!

    BLT $13.95

    Add Cheese $1

  • Walleye

    A lightly breaded walleye filet on a hoagie served with lettuce, tomato, onion, and tartar sauce
    or try it as a wrap!

    Walleye Sandwich $16.95

    Add Cheese $1

  • Reuben

    Slow cooked corned beef, 1000 island dressing, and sauerkraut on marble rye bread

    $16.95

Entrees

(Available after 4pm)
Served with Sal’s green beans or mixed vegetables.
Add a choice of loaded baked potato, baby red garlic smashed potatoes, rice, French fries, American fries, or coleslaw.
Substitute sweet potato fries for 1.00

  • BBQ Pork Ribs

    Fall off the bone tender, basted with our homemade BBQ Sauce

    1/2 Rack $25.95

    Full Rack $31.95

  • Jumbo Shrimp

    Choice of buffalo, broiled, or beer battered

    $28.95

  • Salmon*

    Marinated and char grilled or blackened with a sweet chili glaze

    $26.95

  • Walleye Dinner

    Pan fried or broiled. Served with tartar sauce and lemon

    $26.95

  • Stuffed Chicken Breast

    Stuffed with roasted almonds, bleu cheese, and bacon. Served on a bed of rice and topped with gorgonzola gravy.

    One Chicken Breast $21.95

  • Chicken Pot Pie

    Our home made pot pie recipe, with juicy chicken breast, carrots peas and potatoes. Topped with a delicious flaky crust. (This item is available for dine-in only)

    $17.95

Steaks

(Available After 4pm)
All of Sal’s steaks are lightly tenderized, dunked in Sal’s steak glaze, and served with Sal’s green beans or mixed vegetables.
Add a choice of loaded baked potato, baby red garlic smashed potatoes, rice, French fries, American fries, or coleslaw.
Sub house salad, Caesar salad, or cup of soup for 2.50
Enhance your steak even more with roasted garlic puree or bleu cheese bacon butter for 2.00
Add caramelized onions or sauteed portabellas for 3.00

  • Prime Rib* (Served After 4 PM Fridays, Saturdays & Sundays only)

    Princess Cut 10oz $28.95

    Queen Cut 14oz $32.95

  • Angus Medallions*

    4oz juicy tenderloin medallions with your choice of garlic puree or bleu cheese bacon butter

    Two Medallions $26.95

    Three Medallions $33.95

  • Ribeye*

    14oz hand cut, well marbled, and char grilled

    $32.95

Comfort Food

Open faced, served with mashed potatoes, green beans, and gravy.

  • Hot Turkey

    Tender, juicy, and lightly smoked

    $17.95

  • Sal’s Meatloaf

    Just how grandma used to make it

    $17.95

  • Hot Beef

    Slowly roasted shredded beef

    $17.95